Welcome to the smoking section.
Take a journey into flavor country with the Camp Chef 18in Smoke Vault. This simple smoker allows you to infuse meats and other food with that delicious smoke flavor you just can't get from a grill or an oven. Fully adjustable heat-control dials, three damper valves, and a door thermometer help you keep and control internal temps between 160 and 400F, so you can get the perfect results every time.
The heavy-gauge steel wood chip tray and water pan create smoke to keep your meats moist, and they allow you to infuse any smoke flavor you want, from hickory and mesquite to applewood or oak. Two adjustable smoking racks and a jerky smoking rack allow you to cook multiple things at the same time, even if they need different cooking times. And if this is your first time smoking meats, don't worry, because Camp Chef included plenty of tips and recipes to get you started on the right track. So whether you're a seasoned pitmaster looking for a convenient electric smoker or a barbecue novice trying to make your first rack of ribs, the Smoke Vault is for you.
- Cooks from 160-400F
- Easy-to-read door thermometer
- Two adjustable smoking racks
- One jerky smoking rack
- Water pan and steel wood chip tray
- Removable porcelain base
- Matchless snap ignition
- Protected burner drum
- Q & A
Awesome smoked goodness!
I bought this as a gift for my in-laws and they love it!
My father in-law uses it to cook just about anything ranging from beef jerky to salmon. He made a Whole turkey in it not too long ago and it was so moist and nicely smoked on the outside.
Have you ever cooked something and realized that you are starting to drool because of how awesome it is looking? Well this machine does just that to any food you put in it! From start to finish this is the most fun I have ever had cooking something that I never thought I could make. If you get this machine you will be questioning why you ever went out to eat when you could get a machine that would cook you something restaurant quality right in your own backyard. So while you are sitting at your computer reading this review getting this machine into your cart to purchase it can't come fast enough. So get after it and purchase it and start making restaurant quality food that will force you to enjoy the comforts of your own home and pad that wallet of yours with extra cash to continue to build up your recipe book.